Component

All-trans-beta-carotene

All-trans provitamin A carotenoid; distinct from cis-beta-carotene isomers.

29 recorded relationships. Experimental role, claim status and evidence remain attached to each record.

How nutrients influence it

Every nutrient with a recorded effect on this component, credited to the nutrient that acted rather than the chapter that recorded it. Open a nutrient to see the findings and the conditions they were measured under.

How nutrients reach it in more than one step

Chains of two or more recorded steps that end here, grouped by the nutrient they start from. Each step is a separate finding, so a chain is a route a mechanism could take, not proof that it does.

Tracing routes…

What it does

Every recorded relationship this component is part of, grouped by its role. Plain wording comes first; the technical statement follows.

Recorded relationships

What it acts on

  1. In fifteen well-nourished young children, intrinsically labeled beta-carotene from pureed Moringa leaves had 28% relative bioefficacy and an estimated vitamin A equivalence of 3.3:1 by weight.

    All-trans-beta-carotene → Vitamin A source_derived_draftungraded
    Experimental context and source evidence
    dose
    Pureed labeled Moringa leaves providing 1 mg beta-carotene plus a reference retinyl-acetate dose
    duration
    Thirty-five-day isotope sampling
    evidence_access
    Primary PubMed abstract and indexed metadata reviewed. Full-text method details not stated here remain unresolved.
    evidence_scope
    literature_reviewed; model-specific source-derived curation
    experimental_model
    Fifteen Mexican children aged 17-35 months
    limitations
    Children were well nourished with adequate vitamin A stores; the estimate may differ with deficiency, food matrix, genetics and infection.
    nutrient_topic
    Moringa oleifera chapter; interacting nutrients, drugs, peptides and proteins retain their experimental settings. · Moringa oleifera
    organism
    Fifteen Mexican children aged 17-35 months
    plain_language
    In fifteen well-nourished young children, intrinsically labeled beta-carotene from pureed Moringa leaves had 28% relative bioefficacy and an estimated vitamin A equivalence of 3.3:1 by weight.
    primary_references
    Use of a "Super-child" Approach to Assess the Vitamin A Equivalence of Moringa oleifera Leaves, Develop a Compartmental Model for Vitamin A Kinetics, and Estimate Vitamin A Total Body Stores in Young Mexican Children. (2017). https://pubmed.ncbi.nlm.nih.gov/28931584/ DOI: 10.3945/jn.117.256974
    route
    Oral
    tissue
    Stable-isotope plasma retinol kinetics

    Moringa oleifera: mechanism of action and interactions (2026-09-20) · lines 233–242

    Original AI-assisted source-specific curation with primary-study citations, model, exposure, route, duration, negative findings and limitations preserved. Not publisher full text. · supports · Fifteen Mexican children aged 17-35 months · source_derived_draft · unverified_draft

    ## moringa-child-vitamin-a-equivalence In fifteen well-nourished young children, intrinsically labeled beta-carotene from pureed Moringa leaves had 28% relative bioefficacy and an estimated vitamin A equivalence of 3.3:1 by weight. Model/species: Fifteen Mexican children aged 17-35 months Tissue/system: Stable-isotope plasma retinol kinetics Exposure: Pureed labeled Moringa leaves providing 1 mg beta-carotene plus a reference retinyl-acetate dose Route: Oral Duration: Thirty-five-day isotope sampling Limits: Children were well nourished with adequate vitamin A stores; the estimate may differ with deficiency, food matrix, genetics and infection. Primary reference: Use of a "Super-child" Approach to Assess the Vitamin A Equivalence of Moringa oleifera Leaves, Develop a Compartmental Model for Vitamin A Kinetics, and Estimate Vitamin A Total Body Stores in Young Mexican Children. (2017). https://pubmed.ncbi.nlm.nih.gov/28931584/ DOI: 10.3945/jn.117.256974 Access: Primary PubMed abstract and indexed metadata reviewed. Full-text method details not stated here remain unresolved.
    Complete structured claim and evidence
  2. Co-dosing beta-carotene increased the 24-hour lycopene AUC relative to lycopene alone.

    Experimental context and source evidence
    evidence_span
    {"source_cache": "artifacts/lycopene-research/9278568.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "e318f6fef0bfed88403fa2adf46f9713ebddfe6ea586c29614e820442c57d056", "start_char": 0, "end_char": 1510, "text_sha256": "e318f6fef0bfed88403fa2adf46f9713ebddfe6ea586c29614e820442c57d056"}
    experimental_model
    Randomized-order double-blind crossover dosing experiment
    exposure
    60 mg beta-carotene, 60 mg lycopene, or 60 mg of each together
    limitations
    Acute high-dose study; does not justify routine co-supplementation or establish universal competition rules.
    nutrient_topic
    Lycopene research collection; topical membership is not evidence of a direct dietary effect. · Lycopene
    organism
    Human, ten healthy men
    plain_language
    Two carotenoids did not simply block one another in this experiment.
    primary_references
    [lycopene-p9278568] Ingestion by men of a combined dose of beta-carotene and lycopene does not affect the absorption of beta-carotene but improves that of lycopene. (1997). https://pubmed.ncbi.nlm.nih.gov/9278568/ DOI: 10.1093/jn/127.9.1833
    tissue_or_cell_type
    Serum carotenoid AUC over 24 hours

    Lycopene: absorption, metabolism, nutrient connections and human outcomes (2026-09-17) · lines 780–791

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · Randomized-order double-blind crossover dosing experiment · source_derived_draft · unverified_draft

    ### lycopene-beta-carotene-co-dose Co-dosing beta-carotene increased the 24-hour lycopene AUC relative to lycopene alone. Condition category: normal nutrient_topic: Lycopene research collection; topical membership is not evidence of a direct dietary effect. plain_language: Two carotenoids did not simply block one another in this experiment. organism: Human, ten healthy men tissue_or_cell_type: Serum carotenoid AUC over 24 hours experimental_model: Randomized-order double-blind crossover dosing experiment limitations: Acute high-dose study; does not justify routine co-supplementation or establish universal competition rules. exposure: 60 mg beta-carotene, 60 mg lycopene, or 60 mg of each together evidence_span: {"source_cache": "artifacts/lycopene-research/9278568.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "e318f6fef0bfed88403fa2adf46f9713ebddfe6ea586c29614e820442c57d056", "start_char": 0, "end_char": 1510, "text_sha256": "e318f6fef0bfed88403fa2adf46f9713ebddfe6ea586c29614e820442c57d056"} [lycopene-p9278568] Ingestion by men of a combined dose of beta-carotene and lycopene does not affect the absorption of beta-carotene but improves that of lycopene. (1997). https://pubmed.ncbi.nlm.nih.gov/9278568/ DOI: 10.1093/jn/127.9.1833
    Complete structured claim and evidence
  3. Co-incubated beta-carotene reduced lutein absorption by approximately 20% in this cell model.

    Experimental context and source evidence
    evidence_span
    {"source_cache": "artifacts/lutein-research/15554873.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "3dfbef37e3c73db4732f66083063e548a1654cb759ff46392c981c50f338d8a0", "start_char": 0, "end_char": 2014, "text_sha256": "3dfbef37e3c73db4732f66083063e548a1654cb759ff46392c981c50f338d8a0"}
    experimental_model
    Mixed-micelle transport across Caco-2 TC-7 monolayers
    exposure
    Micellar lutein 1.5–15 micromolar; antibodies and BLT1
    limitations
    Partial inhibition supports a contribution, not an exclusive route; cell experiments do not set clinical supplement spacing.
    nutrient_topic
    Lutein research collection; topical membership is not evidence of a direct dietary effect. · Lutein
    organism
    Human intestinal cell model
    plain_language
    Another carotenoid competed under these conditions.
    primary_references
    [lutein-p15554873] Lutein transport by Caco-2 TC-7 cells occurs partly by a facilitated process involving the scavenger receptor class B type I (SR-BI). (2005). https://pubmed.ncbi.nlm.nih.gov/15554873/ DOI: 10.1042/bj20040554
    tissue_or_cell_type
    Apical intestinal epithelial transport

    Lutein: metabolism, signaling and nutrient connections (2026-09-17) · lines 489–500

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · Mixed-micelle transport across Caco-2 TC-7 monolayers · source_derived_draft · unverified_draft

    ### lutein-beta-competition Co-incubated beta-carotene reduced lutein absorption by approximately 20% in this cell model. Condition category: normal nutrient_topic: Lutein research collection; topical membership is not evidence of a direct dietary effect. plain_language: Another carotenoid competed under these conditions. organism: Human intestinal cell model tissue_or_cell_type: Apical intestinal epithelial transport experimental_model: Mixed-micelle transport across Caco-2 TC-7 monolayers limitations: Partial inhibition supports a contribution, not an exclusive route; cell experiments do not set clinical supplement spacing. exposure: Micellar lutein 1.5–15 micromolar; antibodies and BLT1 evidence_span: {"source_cache": "artifacts/lutein-research/15554873.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "3dfbef37e3c73db4732f66083063e548a1654cb759ff46392c981c50f338d8a0", "start_char": 0, "end_char": 2014, "text_sha256": "3dfbef37e3c73db4732f66083063e548a1654cb759ff46392c981c50f338d8a0"} [lutein-p15554873] Lutein transport by Caco-2 TC-7 cells occurs partly by a facilitated process involving the scavenger receptor class B type I (SR-BI). (2005). https://pubmed.ncbi.nlm.nih.gov/15554873/ DOI: 10.1042/bj20040554
    Complete structured claim and evidence
  4. Beta-carotene increased lung-cancer incidence in the male-smoker trial; alpha-tocopherol did not show a significant interaction with this effect.

    All-trans-beta-carotene → Lung cancer incidence source_derived_draftungraded
    Experimental context and source evidence
    cross_nutrient
    Carotene/vitamin E/tobacco context.
    experimental_model
    29,133 male smokers; factorial randomized trial.
    exposure
    20 mg/day beta-carotene, 5-8 years; study exposure only.
    limitations
    Supplement exposure is not equivalent to eating carotenoid-rich foods; the molecular cause was not isolated.
    nutrient_topic
    Vitamin A research collection; topical membership is not evidence of a direct dietary effect. · Vitamin A
    organism
    Homo sapiens
    plain_language
    The proposed antioxidant benefit did not predict the actual outcome.
    primary_references
    [va-atbc1994] The effect of vitamin E and beta carotene on the incidence of lung cancer and other cancers in male smokers (1994). https://pubmed.ncbi.nlm.nih.gov/8127329/ DOI: 10.1056/nejm199404143301501
    tissue_or_cell_type
    Clinical lung-cancer incidence

    Vitamin A: forms, mechanisms, deficiency and excess (2026-09-17) · lines 1718–1729

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · 29,133 male smokers; factorial randomized trial. · source_derived_draft · unverified_draft

    ### va-atbc-carotene-lung-cancer Beta-carotene increased lung-cancer incidence in the male-smoker trial; alpha-tocopherol did not show a significant interaction with this effect. Condition category: normal nutrient_topic: Vitamin A research collection; topical membership is not evidence of a direct dietary effect. plain_language: The proposed antioxidant benefit did not predict the actual outcome. organism: Homo sapiens tissue_or_cell_type: Clinical lung-cancer incidence experimental_model: 29,133 male smokers; factorial randomized trial. limitations: Supplement exposure is not equivalent to eating carotenoid-rich foods; the molecular cause was not isolated. cross_nutrient: Carotene/vitamin E/tobacco context. exposure: 20 mg/day beta-carotene, 5-8 years; study exposure only. [va-atbc1994] The effect of vitamin E and beta carotene on the incidence of lung cancer and other cancers in male smokers (1994). https://pubmed.ncbi.nlm.nih.gov/8127329/ DOI: 10.1056/nejm199404143301501
    Complete structured claim and evidence
  5. Adding beta-carotene or vitamin A retained more iron in solution when the assay pH rose from acidic toward near-neutral.

    All-trans-beta-carotene → Iron solubility source_derived_draftungraded
    Experimental context and source evidence
    cross_nutrient
    Retinoid/iron chemistry; hypothesis boundary retained.
    experimental_model
    Cell-free pH-shift experiment.
    limitations
    Solubility alone neither proves a defined retinoid-iron complex nor absorption in vivo.
    nutrient_topic
    Vitamin A research collection; topical membership is not evidence of a direct dietary effect. · Vitamin A
    organism
    Homo sapiens
    plain_language
    A laboratory solubility result supported a proposed explanation for the meal findings.
    primary_references
    [va-garciacasal1998] Vitamin A and beta-carotene can improve nonheme iron absorption from rice, wheat and corn by humans (1998). https://pubmed.ncbi.nlm.nih.gov/9482776/ DOI: 10.1093/jn/128.3.646
    tissue_or_cell_type
    Cell-free chemistry

    Vitamin A: forms, mechanisms, deficiency and excess (2026-09-17) · lines 1554–1564

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · Cell-free pH-shift experiment. · source_derived_draft · unverified_draft

    ### va-retinoid-iron-solubility-assay Adding beta-carotene or vitamin A retained more iron in solution when the assay pH rose from acidic toward near-neutral. Condition category: normal nutrient_topic: Vitamin A research collection; topical membership is not evidence of a direct dietary effect. plain_language: A laboratory solubility result supported a proposed explanation for the meal findings. organism: Homo sapiens tissue_or_cell_type: Cell-free chemistry experimental_model: Cell-free pH-shift experiment. limitations: Solubility alone neither proves a defined retinoid-iron complex nor absorption in vivo. cross_nutrient: Retinoid/iron chemistry; hypothesis boundary retained. [va-garciacasal1998] Vitamin A and beta-carotene can improve nonheme iron absorption from rice, wheat and corn by humans (1998). https://pubmed.ncbi.nlm.nih.gov/9482776/ DOI: 10.1093/jn/128.3.646
    Complete structured claim and evidence

Where it participates (unsigned role)

  1. Adding 5% peanut oil to Moringa leaves during simulated digestion increased beta-carotene and lutein micellarization, particularly beta-carotene, before uptake by Caco-2 cells.

    Experimental context and source evidence
    dose
    Fresh or lyophilized leaves with 5% peanut oil
    duration
    Digestion and uptake time course
    evidence_access
    Primary PubMed abstract and indexed metadata reviewed. Full-text method details not stated here remain unresolved.
    evidence_scope
    literature_reviewed; model-specific source-derived curation
    experimental_model
    Simulated digestion coupled to human Caco-2 cells
    limitations
    This food-matrix result supports a fat effect on bioaccessibility but does not quantify human vitamin A status.
    nutrient_topic
    Moringa oleifera chapter; interacting nutrients, drugs, peptides and proteins retain their experimental settings. · Moringa oleifera
    organism
    Simulated digestion coupled to human Caco-2 cells
    plain_language
    Adding 5% peanut oil to Moringa leaves during simulated digestion increased beta-carotene and lutein micellarization, particularly beta-carotene, before uptake by Caco-2 cells.
    primary_references
    Micellarization and intestinal cell uptake of beta-carotene and lutein from drumstick (Moringa oleifera) leaves. (2007). https://pubmed.ncbi.nlm.nih.gov/17651060/ DOI: 10.1089/jmf.2006.250
    route
    In vitro digestion
    tissue
    Carotenoid micellarization and cell accumulation

    Moringa oleifera: mechanism of action and interactions (2026-09-20) · lines 222–231

    Original AI-assisted source-specific curation with primary-study citations, model, exposure, route, duration, negative findings and limitations preserved. Not publisher full text. · supports · Simulated digestion coupled to human Caco-2 cells · source_derived_draft · unverified_draft

    ## moringa-peanut-oil-carotenoid-bioaccessibility Adding 5% peanut oil to Moringa leaves during simulated digestion increased beta-carotene and lutein micellarization, particularly beta-carotene, before uptake by Caco-2 cells. Model/species: Simulated digestion coupled to human Caco-2 cells Tissue/system: Carotenoid micellarization and cell accumulation Exposure: Fresh or lyophilized leaves with 5% peanut oil Route: In vitro digestion Duration: Digestion and uptake time course Limits: This food-matrix result supports a fat effect on bioaccessibility but does not quantify human vitamin A status. Primary reference: Micellarization and intestinal cell uptake of beta-carotene and lutein from drumstick (Moringa oleifera) leaves. (2007). https://pubmed.ncbi.nlm.nih.gov/17651060/ DOI: 10.1089/jmf.2006.250 Access: Primary PubMed abstract and indexed metadata reviewed. Full-text method details not stated here remain unresolved.
    Complete structured claim and evidence
  2. Astaxanthin inhibited ADP/Fe2+-initiated liposome peroxidation more strongly than beta-carotene in this assay; chemical degradation patterns suggested contributions from both its polyene and terminal rings.

    Astaxanthin → Lipid peroxidation source_derived_draftungraded
    Experimental context and source evidence
    evidence_access
    Primary abstract
    experimental_model
    Cell-free phospholipid liposomes.
    limitations
    Regional chemistry was inferred from oxidation products, not direct proof of a permanently membrane-spanning orientation.
    nutrient_topic
    Astaxanthin collection; molecular form, preparation, species, exposure and manipulation remain explicit. · Astaxanthin
    plain_language
    Different regions of the molecule may participate in radical trapping.
    primary_references
    Efficient radical trapping at the surface and inside the phospholipid membrane is responsible for highly potent antiperoxidative activity of the carotenoid astaxanthin. · 2001 · https://pubmed.ncbi.nlm.nih.gov/11406102/ · DOI 10.1016/s0005-2736(01)00326-1

    Astaxanthin: transport, membrane chemistry, signaling and nutrient interactions (2026-09-19) · lines 158–164

    AI-assisted research curation; primary-abstract references and experimental limitations individually identified. Not publisher full text. · supports · Cell-free phospholipid liposomes. · source_derived_draft · unverified_draft

    ## astaxanthin-iron-liposome Different regions of the molecule may participate in radical trapping. Astaxanthin inhibited ADP/Fe2+-initiated liposome peroxidation more strongly than beta-carotene in this assay; chemical degradation patterns suggested contributions from both its polyene and terminal rings. Model: Cell-free phospholipid liposomes. Limitations: Regional chemistry was inferred from oxidation products, not direct proof of a permanently membrane-spanning orientation. Evidence access: Primary abstract Efficient radical trapping at the surface and inside the phospholipid membrane is responsible for highly potent antiperoxidative activity of the carotenoid astaxanthin. · 2001 · https://pubmed.ncbi.nlm.nih.gov/11406102/ · DOI 10.1016/s0005-2736(01)00326-1
    Complete structured claim and evidence
  3. With a lipid-soluble photosensitizer in bilayers, astaxanthin was more stable yet less inhibitory than beta-carotene.

    Astaxanthin → Lipid peroxidation source_derived_draftungraded
    Experimental context and source evidence
    evidence_access
    Primary abstract
    experimental_model
    Photosensitized model lipid bilayers.
    limitations
    Oxidant source and position differ from other assays; this is context dependence, not an error requiring a universal ranking.
    nutrient_topic
    Astaxanthin collection; molecular form, preparation, species, exposure and manipulation remain explicit. · Astaxanthin
    plain_language
    Greater chemical stability did not guarantee greater protection.
    primary_references
    Inhibitory effect of beta-carotene and astaxanthin on photosensitized oxidation of phospholipid bilayers. · 1993 · https://pubmed.ncbi.nlm.nih.gov/8006717/ · DOI 10.3177/jnsv.39.607

    Astaxanthin: transport, membrane chemistry, signaling and nutrient interactions (2026-09-19) · lines 166–172

    AI-assisted research curation; primary-abstract references and experimental limitations individually identified. Not publisher full text. · supports · Photosensitized model lipid bilayers. · source_derived_draft · unverified_draft

    ## astaxanthin-photosensitizer-context Greater chemical stability did not guarantee greater protection. With a lipid-soluble photosensitizer in bilayers, astaxanthin was more stable yet less inhibitory than beta-carotene. Model: Photosensitized model lipid bilayers. Limitations: Oxidant source and position differ from other assays; this is context dependence, not an error requiring a universal ranking. Evidence access: Primary abstract Inhibitory effect of beta-carotene and astaxanthin on photosensitized oxidation of phospholipid bilayers. · 1993 · https://pubmed.ncbi.nlm.nih.gov/8006717/ · DOI 10.3177/jnsv.39.607
    Complete structured claim and evidence
  4. Adding avocado to salsa increased mean lycopene TRL AUC 4.4-fold compared with avocado-free salsa.

    Experimental context and source evidence
    evidence_span
    {"source_cache": "artifacts/lycopene-research/15735074.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "31bfa6900bd41221e84a0713fc5ccf97341dfb80d997eecc37a1f2a121b9d814", "start_char": 0, "end_char": 1730, "text_sha256": "31bfa6900bd41221e84a0713fc5ccf97341dfb80d997eecc37a1f2a121b9d814"}
    experimental_model
    Acute crossover meal experiment
    exposure
    Salsa with or without 150 g avocado; 9.5-hour sampling
    limitations
    Food comparison, not a requirement for this quantity of fat or evidence of a specific fatty-acid cofactor.
    nutrient_topic
    Lycopene research collection; topical membership is not evidence of a direct dietary effect. · Lycopene
    organism
    Human, 11 participants in the salsa study
    plain_language
    Eating the carotenoid within a meal containing fat changed absorption.
    primary_references
    [lycopene-p15735074] Carotenoid absorption from salad and salsa by humans is enhanced by the addition of avocado or avocado oil. (2005). https://pubmed.ncbi.nlm.nih.gov/15735074/ DOI: 10.1093/jn/135.3.431
    tissue_or_cell_type
    Postprandial triglyceride-rich lipoproteins

    Lycopene: absorption, metabolism, nutrient connections and human outcomes (2026-09-17) · lines 767–778

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · Acute crossover meal experiment · source_derived_draft · unverified_draft

    ### lycopene-avocado-absorption Adding avocado to salsa increased mean lycopene TRL AUC 4.4-fold compared with avocado-free salsa. Condition category: normal nutrient_topic: Lycopene research collection; topical membership is not evidence of a direct dietary effect. plain_language: Eating the carotenoid within a meal containing fat changed absorption. organism: Human, 11 participants in the salsa study tissue_or_cell_type: Postprandial triglyceride-rich lipoproteins experimental_model: Acute crossover meal experiment limitations: Food comparison, not a requirement for this quantity of fat or evidence of a specific fatty-acid cofactor. exposure: Salsa with or without 150 g avocado; 9.5-hour sampling evidence_span: {"source_cache": "artifacts/lycopene-research/15735074.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "31bfa6900bd41221e84a0713fc5ccf97341dfb80d997eecc37a1f2a121b9d814", "start_char": 0, "end_char": 1730, "text_sha256": "31bfa6900bd41221e84a0713fc5ccf97341dfb80d997eecc37a1f2a121b9d814"} [lycopene-p15735074] Carotenoid absorption from salad and salsa by humans is enhanced by the addition of avocado or avocado oil. (2005). https://pubmed.ncbi.nlm.nih.gov/15735074/ DOI: 10.1093/jn/135.3.431
    Complete structured claim and evidence
  5. The beta-carotene serum AUC did not differ when beta-carotene was taken alone or with lycopene.

    Lycopene → Intestinal beta-carotene absorption source_derived_draftungraded
    Experimental context and source evidence
    evidence_span
    {"source_cache": "artifacts/lycopene-research/9278568.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "e318f6fef0bfed88403fa2adf46f9713ebddfe6ea586c29614e820442c57d056", "start_char": 0, "end_char": 1510, "text_sha256": "e318f6fef0bfed88403fa2adf46f9713ebddfe6ea586c29614e820442c57d056"}
    experimental_model
    Randomized-order double-blind crossover dosing experiment
    exposure
    60 mg beta-carotene, 60 mg lycopene, or 60 mg of each together
    limitations
    Acute high-dose study; does not justify routine co-supplementation or establish universal competition rules.
    nutrient_topic
    Lycopene research collection; topical membership is not evidence of a direct dietary effect. · Lycopene
    organism
    Human, ten healthy men
    plain_language
    The measured interaction was not symmetrical.
    primary_references
    [lycopene-p9278568] Ingestion by men of a combined dose of beta-carotene and lycopene does not affect the absorption of beta-carotene but improves that of lycopene. (1997). https://pubmed.ncbi.nlm.nih.gov/9278568/ DOI: 10.1093/jn/127.9.1833
    tissue_or_cell_type
    Serum carotenoid AUC over 24 hours

    Lycopene: absorption, metabolism, nutrient connections and human outcomes (2026-09-17) · lines 793–804

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · Randomized-order double-blind crossover dosing experiment · source_derived_draft · unverified_draft

    ### lycopene-beta-carotene-response-null The beta-carotene serum AUC did not differ when beta-carotene was taken alone or with lycopene. Condition category: normal nutrient_topic: Lycopene research collection; topical membership is not evidence of a direct dietary effect. plain_language: The measured interaction was not symmetrical. organism: Human, ten healthy men tissue_or_cell_type: Serum carotenoid AUC over 24 hours experimental_model: Randomized-order double-blind crossover dosing experiment limitations: Acute high-dose study; does not justify routine co-supplementation or establish universal competition rules. exposure: 60 mg beta-carotene, 60 mg lycopene, or 60 mg of each together evidence_span: {"source_cache": "artifacts/lycopene-research/9278568.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "e318f6fef0bfed88403fa2adf46f9713ebddfe6ea586c29614e820442c57d056", "start_char": 0, "end_char": 1510, "text_sha256": "e318f6fef0bfed88403fa2adf46f9713ebddfe6ea586c29614e820442c57d056"} [lycopene-p9278568] Ingestion by men of a combined dose of beta-carotene and lycopene does not affect the absorption of beta-carotene but improves that of lycopene. (1997). https://pubmed.ncbi.nlm.nih.gov/9278568/ DOI: 10.1093/jn/127.9.1833
    Complete structured claim and evidence
  6. Lycopene quenched singlet oxygen faster per molecule than alpha-tocopherol, but concentration-adjusted plasma capacities were comparable.

    Lycopene → Alpha-tocopherol source_derived_draftungraded
    Experimental context and source evidence
    evidence_span
    {"source_cache": "artifacts/lycopene-research/2802626.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "91ad9c300da17ee4e4c78a9ba980a7a4f05eef2328a64b5a9f75d4023abdc521", "start_char": 0, "end_char": 1046, "text_sha256": "91ad9c300da17ee4e4c78a9ba980a7a4f05eef2328a64b5a9f75d4023abdc521"}
    experimental_model
    Cell-free singlet-oxygen quenching comparison
    exposure
    Lycopene, beta-carotene, alpha-tocopherol and albumin-bound bilirubin
    limitations
    Rate constants are solvent/assay-dependent, not a clinical ranking of antioxidant supplements.
    nutrient_topic
    Lycopene research collection; topical membership is not evidence of a direct dietary effect. · Lycopene
    organism
    Chemical assay and plasma-concentration comparison
    plain_language
    A faster molecule is not automatically the more important antioxidant in blood.
    primary_references
    [lycopene-p2802626] Lycopene as the most efficient biological carotenoid singlet oxygen quencher. (1989). https://pubmed.ncbi.nlm.nih.gov/2802626/ DOI: 10.1016/0003-9861(89)90467-0
    tissue_or_cell_type
    Solution kinetics

    Lycopene: absorption, metabolism, nutrient connections and human outcomes (2026-09-17) · lines 429–440

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · Cell-free singlet-oxygen quenching comparison · source_derived_draft · unverified_draft

    ### lycopene-quenching-comparison Lycopene quenched singlet oxygen faster per molecule than alpha-tocopherol, but concentration-adjusted plasma capacities were comparable. Condition category: normal nutrient_topic: Lycopene research collection; topical membership is not evidence of a direct dietary effect. plain_language: A faster molecule is not automatically the more important antioxidant in blood. organism: Chemical assay and plasma-concentration comparison tissue_or_cell_type: Solution kinetics experimental_model: Cell-free singlet-oxygen quenching comparison limitations: Rate constants are solvent/assay-dependent, not a clinical ranking of antioxidant supplements. exposure: Lycopene, beta-carotene, alpha-tocopherol and albumin-bound bilirubin evidence_span: {"source_cache": "artifacts/lycopene-research/2802626.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "91ad9c300da17ee4e4c78a9ba980a7a4f05eef2328a64b5a9f75d4023abdc521", "start_char": 0, "end_char": 1046, "text_sha256": "91ad9c300da17ee4e4c78a9ba980a7a4f05eef2328a64b5a9f75d4023abdc521"} [lycopene-p2802626] Lycopene as the most efficient biological carotenoid singlet oxygen quencher. (1989). https://pubmed.ncbi.nlm.nih.gov/2802626/ DOI: 10.1016/0003-9861(89)90467-0
    Complete structured claim and evidence
  7. Lycopene had a reported singlet-oxygen quenching constant of 31 billion per molar per second in the assay.

    Lycopene → Singlet molecular oxygen source_derived_draftungraded
    Experimental context and source evidence
    evidence_span
    {"source_cache": "artifacts/lycopene-research/2802626.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "91ad9c300da17ee4e4c78a9ba980a7a4f05eef2328a64b5a9f75d4023abdc521", "start_char": 0, "end_char": 1046, "text_sha256": "91ad9c300da17ee4e4c78a9ba980a7a4f05eef2328a64b5a9f75d4023abdc521"}
    experimental_model
    Cell-free singlet-oxygen quenching comparison
    exposure
    Lycopene, beta-carotene, alpha-tocopherol and albumin-bound bilirubin
    limitations
    Rate constants are solvent/assay-dependent, not a clinical ranking of antioxidant supplements.
    nutrient_topic
    Lycopene research collection; topical membership is not evidence of a direct dietary effect. · Lycopene
    organism
    Chemical assay and plasma-concentration comparison
    plain_language
    It can remove excitation energy from this reactive oxygen species.
    primary_references
    [lycopene-p2802626] Lycopene as the most efficient biological carotenoid singlet oxygen quencher. (1989). https://pubmed.ncbi.nlm.nih.gov/2802626/ DOI: 10.1016/0003-9861(89)90467-0
    tissue_or_cell_type
    Solution kinetics

    Lycopene: absorption, metabolism, nutrient connections and human outcomes (2026-09-17) · lines 416–427

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · Cell-free singlet-oxygen quenching comparison · source_derived_draft · unverified_draft

    ### lycopene-singlet-quenching Lycopene had a reported singlet-oxygen quenching constant of 31 billion per molar per second in the assay. Condition category: normal nutrient_topic: Lycopene research collection; topical membership is not evidence of a direct dietary effect. plain_language: It can remove excitation energy from this reactive oxygen species. organism: Chemical assay and plasma-concentration comparison tissue_or_cell_type: Solution kinetics experimental_model: Cell-free singlet-oxygen quenching comparison limitations: Rate constants are solvent/assay-dependent, not a clinical ranking of antioxidant supplements. exposure: Lycopene, beta-carotene, alpha-tocopherol and albumin-bound bilirubin evidence_span: {"source_cache": "artifacts/lycopene-research/2802626.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "91ad9c300da17ee4e4c78a9ba980a7a4f05eef2328a64b5a9f75d4023abdc521", "start_char": 0, "end_char": 1046, "text_sha256": "91ad9c300da17ee4e4c78a9ba980a7a4f05eef2328a64b5a9f75d4023abdc521"} [lycopene-p2802626] Lycopene as the most efficient biological carotenoid singlet oxygen quencher. (1989). https://pubmed.ncbi.nlm.nih.gov/2802626/ DOI: 10.1016/0003-9861(89)90467-0
    Complete structured claim and evidence
  8. LDL isolated 3 and 5 h after cactus pear ingestion resisted ex vivo oxidation more strongly; LDL vitamin E and beta-carotene levels were unchanged.

    Experimental context and source evidence
    dose
    Single 500 g cactus pear pulp meal: 28 mg indicaxanthin and 16 mg betanin
    duration
    Plasma/urine followed for 12 h
    evidence_access
    Primary PubMed abstract; detailed exposure for PMID 23931157 additionally checked in publisher results. No uninspected full text is claimed.
    evidence_scope
    literature_reviewed; source-derived curation, not universally established human effects
    experimental_model
    Eight healthy human volunteers
    limitations
    Whole-food exposure cannot attribute the LDL response exclusively to either pigment; urinary recovery is not absolute absorption.
    nutrient_topic
    Betalains collection; each molecular form, species, exposure and preparation remains explicit. · Betalains
    organism
    Eight healthy human volunteers
    plain_language
    LDL isolated 3 and 5 h after cactus pear ingestion resisted ex vivo oxidation more strongly; LDL vitamin E and beta-carotene levels were unchanged.
    primary_references
    Absorption, excretion, and distribution of dietary antioxidant betalains in LDLs: potential health effects of betalains in humans. (2004). https://pubmed.ncbi.nlm.nih.gov/15447903/ DOI: 10.1093/ajcn/80.4.941
    route
    Oral whole food
    tissue
    Plasma, urine and isolated LDL

    Betalains: mechanisms, molecular forms and cross-actor connections (2026-09-20) · lines 517–525

    Original AI-assisted curation of twelve primary research papers; study-specific PubMed/DOI links and limitations retained. Not publisher full text. · supports · Eight healthy human volunteers · source_derived_draft · unverified_draft

    ## betalains-human-food-ldl LDL isolated 3 and 5 h after cactus pear ingestion resisted ex vivo oxidation more strongly; LDL vitamin E and beta-carotene levels were unchanged. Model/species: Eight healthy human volunteers Tissue: Plasma, urine and isolated LDL Exposure: Single 500 g cactus pear pulp meal: 28 mg indicaxanthin and 16 mg betanin Route: Oral whole food Duration: Plasma/urine followed for 12 h Limits: Whole-food exposure cannot attribute the LDL response exclusively to either pigment; urinary recovery is not absolute absorption. Primary reference: Absorption, excretion, and distribution of dietary antioxidant betalains in LDLs: potential health effects of betalains in humans. (2004). https://pubmed.ncbi.nlm.nih.gov/15447903/ DOI: 10.1093/ajcn/80.4.941
    Complete structured claim and evidence
  9. Lung cancers occurred in 2.0% with beta-carotene versus 0.9% without, predominantly among former smokers.

    Experimental context and source evidence
    evidence_span
    {"source_cache": "artifacts/lutein-research/23644932.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "1bd379926e56d7243222c2ef69d6367b74aede2b02faabfb77fadcbadf95008f", "start_char": 0, "end_char": 3037, "text_sha256": "1bd379926e56d7243222c2ef69d6367b74aede2b02faabfb77fadcbadf95008f"}
    experimental_model
    AREDS2 phase 3 factorial randomized trial
    exposure
    Lutein 10 mg + zeaxanthin 2 mg daily; background AREDS formula; median five years
    limitations
    Combination and background treatment prevent attribution to lutein alone; primary contrast differs from replacement and main-effects analyses. Published correction 10.1001/jama.2013.6403 changes the Table 3 lung-neoplasm row label and Table 4 lung-neoplasm entries. These records use the indexed abstract and do not reproduce the uncorrected Table 4. Correction: https://jamanetwork.com/journals/jama/fullarticle/1710434 .
    nutrient_topic
    Lutein research collection; topical membership is not evidence of a direct dietary effect. · Lutein
    organism
    4203 adults aged 50–85 at elevated AMD progression risk
    plain_language
    The comparator carotenoid had a separate safety signal.
    primary_references
    [lutein-p23644932] Lutein + zeaxanthin and omega-3 fatty acids for age-related macular degeneration: the Age-Related Eye Disease Study 2 (AREDS2) randomized clinical trial. (2013). https://pubmed.ncbi.nlm.nih.gov/23644932/ DOI: 10.1001/jama.2013.4997
    tissue_or_cell_type
    Eyes with large drusen and/or fellow-eye advanced AMD

    Lutein: metabolism, signaling and nutrient connections (2026-09-17) · lines 736–747

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · AREDS2 phase 3 factorial randomized trial · source_derived_draft · unverified_draft

    ### lutein-areds-beta-lung Lung cancers occurred in 2.0% with beta-carotene versus 0.9% without, predominantly among former smokers. Condition category: normal nutrient_topic: Lutein research collection; topical membership is not evidence of a direct dietary effect. plain_language: The comparator carotenoid had a separate safety signal. organism: 4203 adults aged 50–85 at elevated AMD progression risk tissue_or_cell_type: Eyes with large drusen and/or fellow-eye advanced AMD experimental_model: AREDS2 phase 3 factorial randomized trial limitations: Combination and background treatment prevent attribution to lutein alone; primary contrast differs from replacement and main-effects analyses. Published correction 10.1001/jama.2013.6403 changes the Table 3 lung-neoplasm row label and Table 4 lung-neoplasm entries. These records use the indexed abstract and do not reproduce the uncorrected Table 4. Correction: https://jamanetwork.com/journals/jama/fullarticle/1710434 . exposure: Lutein 10 mg + zeaxanthin 2 mg daily; background AREDS formula; median five years evidence_span: {"source_cache": "artifacts/lutein-research/23644932.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "1bd379926e56d7243222c2ef69d6367b74aede2b02faabfb77fadcbadf95008f", "start_char": 0, "end_char": 3037, "text_sha256": "1bd379926e56d7243222c2ef69d6367b74aede2b02faabfb77fadcbadf95008f"} [lutein-p23644932] Lutein + zeaxanthin and omega-3 fatty acids for age-related macular degeneration: the Age-Related Eye Disease Study 2 (AREDS2) randomized clinical trial. (2013). https://pubmed.ncbi.nlm.nih.gov/23644932/ DOI: 10.1001/jama.2013.4997
    Complete structured claim and evidence
  10. Central geographic atrophy HR was 0.94 (95% CI 0.70–1.26), without a significant difference.

    Experimental context and source evidence
    evidence_span
    {"source_cache": "artifacts/lutein-research/24310343.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "617cbda47a00c8fc552395a255003b013afa72aca6640c5c2e49d2b4caf09a72", "start_char": 0, "end_char": 2419, "text_sha256": "617cbda47a00c8fc552395a255003b013afa72aca6640c5c2e49d2b4caf09a72"}
    experimental_model
    Exploratory secondary analyses of AREDS2
    exposure
    L+Z 10/2 mg; direct comparison with beta-carotene on AREDS background
    limitations
    Exploratory contrasts and different confidence thresholds do not contradict the prespecified primary analysis.
    nutrient_topic
    Lutein research collection; topical membership is not evidence of a direct dietary effect. · Lutein
    organism
    Same AREDS2 cohort, not an independent replication
    plain_language
    The same comparison did not show benefit for every subtype.
    primary_references
    [lutein-p24310343] Secondary analyses of the effects of lutein/zeaxanthin on age-related macular degeneration progression: AREDS2 report No. 3. (2014). https://pubmed.ncbi.nlm.nih.gov/24310343/ DOI: 10.1001/jamaophthalmol.2013.7376
    tissue_or_cell_type
    Late AMD subtypes

    Lutein: metabolism, signaling and nutrient connections (2026-09-17) · lines 775–786

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · Exploratory secondary analyses of AREDS2 · source_derived_draft · unverified_draft

    ### lutein-areds-replacement-atrophy-null Central geographic atrophy HR was 0.94 (95% CI 0.70–1.26), without a significant difference. Condition category: normal nutrient_topic: Lutein research collection; topical membership is not evidence of a direct dietary effect. plain_language: The same comparison did not show benefit for every subtype. organism: Same AREDS2 cohort, not an independent replication tissue_or_cell_type: Late AMD subtypes experimental_model: Exploratory secondary analyses of AREDS2 limitations: Exploratory contrasts and different confidence thresholds do not contradict the prespecified primary analysis. exposure: L+Z 10/2 mg; direct comparison with beta-carotene on AREDS background evidence_span: {"source_cache": "artifacts/lutein-research/24310343.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "617cbda47a00c8fc552395a255003b013afa72aca6640c5c2e49d2b4caf09a72", "start_char": 0, "end_char": 2419, "text_sha256": "617cbda47a00c8fc552395a255003b013afa72aca6640c5c2e49d2b4caf09a72"} [lutein-p24310343] Secondary analyses of the effects of lutein/zeaxanthin on age-related macular degeneration progression: AREDS2 report No. 3. (2014). https://pubmed.ncbi.nlm.nih.gov/24310343/ DOI: 10.1001/jamaophthalmol.2013.7376
    Complete structured claim and evidence
  11. Exploratory L+Z versus beta-carotene comparison gave late-AMD HR 0.82 (95% CI 0.69–0.96).

    Experimental context and source evidence
    evidence_span
    {"source_cache": "artifacts/lutein-research/24310343.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "617cbda47a00c8fc552395a255003b013afa72aca6640c5c2e49d2b4caf09a72", "start_char": 0, "end_char": 2419, "text_sha256": "617cbda47a00c8fc552395a255003b013afa72aca6640c5c2e49d2b4caf09a72"}
    experimental_model
    Exploratory secondary analyses of AREDS2
    exposure
    L+Z 10/2 mg; direct comparison with beta-carotene on AREDS background
    limitations
    Exploratory contrasts and different confidence thresholds do not contradict the prespecified primary analysis.
    nutrient_topic
    Lutein research collection; topical membership is not evidence of a direct dietary effect. · Lutein
    organism
    Same AREDS2 cohort, not an independent replication
    plain_language
    Replacement comparison favored the xanthophyll pair.
    primary_references
    [lutein-p24310343] Secondary analyses of the effects of lutein/zeaxanthin on age-related macular degeneration progression: AREDS2 report No. 3. (2014). https://pubmed.ncbi.nlm.nih.gov/24310343/ DOI: 10.1001/jamaophthalmol.2013.7376
    tissue_or_cell_type
    Late AMD subtypes

    Lutein: metabolism, signaling and nutrient connections (2026-09-17) · lines 749–760

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · Exploratory secondary analyses of AREDS2 · source_derived_draft · unverified_draft

    ### lutein-areds-replacement-late Exploratory L+Z versus beta-carotene comparison gave late-AMD HR 0.82 (95% CI 0.69–0.96). Condition category: normal nutrient_topic: Lutein research collection; topical membership is not evidence of a direct dietary effect. plain_language: Replacement comparison favored the xanthophyll pair. organism: Same AREDS2 cohort, not an independent replication tissue_or_cell_type: Late AMD subtypes experimental_model: Exploratory secondary analyses of AREDS2 limitations: Exploratory contrasts and different confidence thresholds do not contradict the prespecified primary analysis. exposure: L+Z 10/2 mg; direct comparison with beta-carotene on AREDS background evidence_span: {"source_cache": "artifacts/lutein-research/24310343.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "617cbda47a00c8fc552395a255003b013afa72aca6640c5c2e49d2b4caf09a72", "start_char": 0, "end_char": 2419, "text_sha256": "617cbda47a00c8fc552395a255003b013afa72aca6640c5c2e49d2b4caf09a72"} [lutein-p24310343] Secondary analyses of the effects of lutein/zeaxanthin on age-related macular degeneration progression: AREDS2 report No. 3. (2014). https://pubmed.ncbi.nlm.nih.gov/24310343/ DOI: 10.1001/jamaophthalmol.2013.7376
    Complete structured claim and evidence
  12. The corresponding neovascular-AMD HR was 0.78 (95% CI 0.64–0.94).

    Experimental context and source evidence
    evidence_span
    {"source_cache": "artifacts/lutein-research/24310343.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "617cbda47a00c8fc552395a255003b013afa72aca6640c5c2e49d2b4caf09a72", "start_char": 0, "end_char": 2419, "text_sha256": "617cbda47a00c8fc552395a255003b013afa72aca6640c5c2e49d2b4caf09a72"}
    experimental_model
    Exploratory secondary analyses of AREDS2
    exposure
    L+Z 10/2 mg; direct comparison with beta-carotene on AREDS background
    limitations
    Exploratory contrasts and different confidence thresholds do not contradict the prespecified primary analysis.
    nutrient_topic
    Lutein research collection; topical membership is not evidence of a direct dietary effect. · Lutein
    organism
    Same AREDS2 cohort, not an independent replication
    plain_language
    The subtype result favored the pair for neovascular AMD.
    primary_references
    [lutein-p24310343] Secondary analyses of the effects of lutein/zeaxanthin on age-related macular degeneration progression: AREDS2 report No. 3. (2014). https://pubmed.ncbi.nlm.nih.gov/24310343/ DOI: 10.1001/jamaophthalmol.2013.7376
    tissue_or_cell_type
    Late AMD subtypes

    Lutein: metabolism, signaling and nutrient connections (2026-09-17) · lines 762–773

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · Exploratory secondary analyses of AREDS2 · source_derived_draft · unverified_draft

    ### lutein-areds-replacement-neovascular The corresponding neovascular-AMD HR was 0.78 (95% CI 0.64–0.94). Condition category: normal nutrient_topic: Lutein research collection; topical membership is not evidence of a direct dietary effect. plain_language: The subtype result favored the pair for neovascular AMD. organism: Same AREDS2 cohort, not an independent replication tissue_or_cell_type: Late AMD subtypes experimental_model: Exploratory secondary analyses of AREDS2 limitations: Exploratory contrasts and different confidence thresholds do not contradict the prespecified primary analysis. exposure: L+Z 10/2 mg; direct comparison with beta-carotene on AREDS background evidence_span: {"source_cache": "artifacts/lutein-research/24310343.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "617cbda47a00c8fc552395a255003b013afa72aca6640c5c2e49d2b4caf09a72", "start_char": 0, "end_char": 2419, "text_sha256": "617cbda47a00c8fc552395a255003b013afa72aca6640c5c2e49d2b4caf09a72"} [lutein-p24310343] Secondary analyses of the effects of lutein/zeaxanthin on age-related macular degeneration progression: AREDS2 report No. 3. (2014). https://pubmed.ncbi.nlm.nih.gov/24310343/ DOI: 10.1001/jamaophthalmol.2013.7376
    Complete structured claim and evidence
  13. The beta-carotene plasma rise was smaller at 30 and 192 hours after the pectin meal; the 30-hour rise was reduced by more than half.

    Experimental context and source evidence
    evidence_span
    {"source_cache": "artifacts/pectin-research/1309477.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "fd0dad35ab4b3d100f22763fd9f5493d4ee5cc4e36f6f959436157484bd3f2f7", "start_char": 0, "end_char": 1044, "text_sha256": "fd0dad35ab4b3d100f22763fd9f5493d4ee5cc4e36f6f959436157484bd3f2f7"}
    experimental_model
    Crossover meal study in seven participants
    exposure
    12 g citrus pectin with 25 mg beta-carotene and a 500-kcal meal
    limitations
    Plasma response is an absorption-related endpoint, not a direct vitamin A deficiency measurement.
    nutrient_topic
    Pectin research collection; topical membership is not evidence of a direct dietary effect. · Pectin, structurally heterogeneous plant polysaccharides
    organism
    Homo sapiens
    plain_language
    The meal experiment found less beta-carotene appearing in blood.
    primary_references
    [pectin-p1309477] Plasma beta-carotene response in humans after meals supplemented with dietary pectin. (1992). https://pubmed.ncbi.nlm.nih.gov/1309477/ DOI: 10.1093/ajcn/55.1.96
    tissue_or_cell_type
    Post-meal plasma

    Pectin: metabolism, signaling and nutrient connections (2026-09-17) · lines 659–670

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · Crossover meal study in seven participants · source_derived_draft · unverified_draft

    ### pectin-beta-carotene-meal The beta-carotene plasma rise was smaller at 30 and 192 hours after the pectin meal; the 30-hour rise was reduced by more than half. Condition category: normal nutrient_topic: Pectin research collection; topical membership is not evidence of a direct dietary effect. plain_language: The meal experiment found less beta-carotene appearing in blood. organism: Homo sapiens tissue_or_cell_type: Post-meal plasma experimental_model: Crossover meal study in seven participants limitations: Plasma response is an absorption-related endpoint, not a direct vitamin A deficiency measurement. exposure: 12 g citrus pectin with 25 mg beta-carotene and a 500-kcal meal evidence_span: {"source_cache": "artifacts/pectin-research/1309477.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "fd0dad35ab4b3d100f22763fd9f5493d4ee5cc4e36f6f959436157484bd3f2f7", "start_char": 0, "end_char": 1044, "text_sha256": "fd0dad35ab4b3d100f22763fd9f5493d4ee5cc4e36f6f959436157484bd3f2f7"} [pectin-p1309477] Plasma beta-carotene response in humans after meals supplemented with dietary pectin. (1992). https://pubmed.ncbi.nlm.nih.gov/1309477/ DOI: 10.1093/ajcn/55.1.96
    Complete structured claim and evidence
  14. Pectin was among soluble fibers that lowered beta-carotene AUC; the 33-43% range covered the soluble fibers tested.

    Experimental context and source evidence
    evidence_span
    {"source_cache": "artifacts/pectin-research/10573545.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "f0828162b0e41d10d79784cea5cc96e55409b4ee80be3afc399132a7ad087332", "start_char": 0, "end_char": 1340, "text_sha256": "f0828162b0e41d10d79784cea5cc96e55409b4ee80be3afc399132a7ad087332"}
    experimental_model
    Crossover mixed-carotenoid meal study in six healthy women
    exposure
    Pectin or other fibers at 0.15 g/kg with a carotenoid and alpha-tocopherol mixture
    limitations
    Reported effect-size ranges cover multiple fibers, not one pectin-specific estimate. Plasma exposure does not establish long-term deficiency.
    nutrient_topic
    Pectin research collection; topical membership is not evidence of a direct dietary effect. · Pectin, structurally heterogeneous plant polysaccharides
    organism
    Homo sapiens
    plain_language
    Fiber type affected beta-carotene exposure.
    primary_references
    [pectin-p10573545] Some dietary fibers reduce the absorption of carotenoids in women. (1999). https://pubmed.ncbi.nlm.nih.gov/10573545/ DOI: 10.1093/jn/129.12.2170
    tissue_or_cell_type
    Plasma 24-hour area under the curve

    Pectin: metabolism, signaling and nutrient connections (2026-09-17) · lines 672–683

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · Crossover mixed-carotenoid meal study in six healthy women · source_derived_draft · unverified_draft

    ### pectin-carotene-auc Pectin was among soluble fibers that lowered beta-carotene AUC; the 33-43% range covered the soluble fibers tested. Condition category: normal nutrient_topic: Pectin research collection; topical membership is not evidence of a direct dietary effect. plain_language: Fiber type affected beta-carotene exposure. organism: Homo sapiens tissue_or_cell_type: Plasma 24-hour area under the curve experimental_model: Crossover mixed-carotenoid meal study in six healthy women limitations: Reported effect-size ranges cover multiple fibers, not one pectin-specific estimate. Plasma exposure does not establish long-term deficiency. exposure: Pectin or other fibers at 0.15 g/kg with a carotenoid and alpha-tocopherol mixture evidence_span: {"source_cache": "artifacts/pectin-research/10573545.abstract.txt", "locator": "Primary indexed abstract; zero-based, end-exclusive Unicode character offsets", "file_sha256": "f0828162b0e41d10d79784cea5cc96e55409b4ee80be3afc399132a7ad087332", "start_char": 0, "end_char": 1340, "text_sha256": "f0828162b0e41d10d79784cea5cc96e55409b4ee80be3afc399132a7ad087332"} [pectin-p10573545] Some dietary fibers reduce the absorption of carotenoids in women. (1999). https://pubmed.ncbi.nlm.nih.gov/10573545/ DOI: 10.1093/jn/129.12.2170
    Complete structured claim and evidence
  15. Purified human BCO1 cleaved all-trans-beta-carotene centrally to all-trans-retinal.

    Beta-carotene oxygenase 1 / BCO1 → All-trans-retinal source_derived_draftungraded
    Experimental context and source evidence
    evidence_location
    Figure 3
    experimental_model
    Purified human BCO1 expressed in E. coli; substrate incubations and HPLC.
    exposure
    20 micromolar beta-carotene, 500 ng enzyme/200 microliters, 37 C, 15 minutes.
    limitations
    Purified-enzyme rates do not determine dietary conversion efficiency.
    nutrient_topic
    Vitamin A research collection; topical membership is not evidence of a direct dietary effect. · Vitamin A
    organism
    Homo sapiens protein expressed in Escherichia coli
    outcome
    Purified human BCO1 cleaved all-trans-beta-carotene centrally to all-trans-retinal.
    plain_language
    BCO1 turns a carotenoid precursor into retinal.
    primary_references
    [va-delasena-2013] Substrate specificity of purified recombinant human beta-carotene 15,15'-oxygenase (BCO1) (2013). https://pubmed.ncbi.nlm.nih.gov/24187135/ DOI: 10.1074/jbc.M113.507160
    tissue_or_cell_type
    Cell-free enzyme

    Vitamin A: forms, mechanisms, deficiency and excess (2026-09-17) · lines 131–143

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · Purified human BCO1 expressed in E. coli; substrate incubations and HPLC. · source_derived_draft · unverified_draft

    ### va-bco1-central-cleavage Purified human BCO1 cleaved all-trans-beta-carotene centrally to all-trans-retinal. Condition category: normal nutrient_topic: Vitamin A research collection; topical membership is not evidence of a direct dietary effect. plain_language: BCO1 turns a carotenoid precursor into retinal. organism: Homo sapiens protein expressed in Escherichia coli tissue_or_cell_type: Cell-free enzyme experimental_model: Purified human BCO1 expressed in E. coli; substrate incubations and HPLC. limitations: Purified-enzyme rates do not determine dietary conversion efficiency. exposure: 20 micromolar beta-carotene, 500 ng enzyme/200 microliters, 37 C, 15 minutes. outcome: Purified human BCO1 cleaved all-trans-beta-carotene centrally to all-trans-retinal. evidence_location: Figure 3 [va-delasena-2013] Substrate specificity of purified recombinant human beta-carotene 15,15'-oxygenase (BCO1) (2013). https://pubmed.ncbi.nlm.nih.gov/24187135/ DOI: 10.1074/jbc.M113.507160
    Complete structured claim and evidence
  16. Isotope tracing showed that oxygen incorporated into both BCO1-generated retinal products originated from molecular oxygen.

    Molecular oxygen → All-trans-retinal source_derived_draftungraded
    Experimental context and source evidence
    evidence_location
    Abstract
    experimental_model
    Recombinant human BCO1 with isotopically labeled oxygen and water.
    exposure
    18O2 versus H2-18O incubations with beta-carotene.
    limitations
    Reaction chemistry; no claim about clinical hypoxia or oxygen supplementation.
    nutrient_topic
    Vitamin A research collection; topical membership is not evidence of a direct dietary effect. · Vitamin A
    organism
    Homo sapiens recombinant protein
    outcome
    Isotope tracing showed that oxygen incorporated into both BCO1-generated retinal products originated from molecular oxygen.
    plain_language
    BCO1 cleavage uses oxygen gas to make the two retinal aldehydes.
    primary_references
    [va-delasena-2014] The human enzyme that converts dietary provitamin A carotenoids to vitamin A is a dioxygenase (2014). https://pubmed.ncbi.nlm.nih.gov/24668807/ DOI: 10.1074/jbc.M114.557710
    tissue_or_cell_type
    Cell-free enzyme

    Vitamin A: forms, mechanisms, deficiency and excess (2026-09-17) · lines 173–185

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · Recombinant human BCO1 with isotopically labeled oxygen and water. · source_derived_draft · unverified_draft

    ### va-bco1-dioxygen-incorporation Isotope tracing showed that oxygen incorporated into both BCO1-generated retinal products originated from molecular oxygen. Condition category: normal nutrient_topic: Vitamin A research collection; topical membership is not evidence of a direct dietary effect. plain_language: BCO1 cleavage uses oxygen gas to make the two retinal aldehydes. organism: Homo sapiens recombinant protein tissue_or_cell_type: Cell-free enzyme experimental_model: Recombinant human BCO1 with isotopically labeled oxygen and water. limitations: Reaction chemistry; no claim about clinical hypoxia or oxygen supplementation. exposure: 18O2 versus H2-18O incubations with beta-carotene. outcome: Isotope tracing showed that oxygen incorporated into both BCO1-generated retinal products originated from molecular oxygen. evidence_location: Abstract [va-delasena-2014] The human enzyme that converts dietary provitamin A carotenoids to vitamin A is a dioxygenase (2014). https://pubmed.ncbi.nlm.nih.gov/24668807/ DOI: 10.1074/jbc.M114.557710
    Complete structured claim and evidence
  17. Substitution of conserved histidines or Glu405 in mouse BCO1 abolished cleavage and reduced protein-bound iron.

    Beta-carotene oxygenase 1 / BCO1 → Iron source_derived_draftungraded
    Experimental context and source evidence
    availability_state
    machinery_impairment Imported condition classification; unverified.
    cross_nutrient
    Links enzyme-bound iron to vitamin A precursor processing.
    evidence_location
    Abstract
    experimental_model
    Site-directed mutant mouse BCO1; cleavage assays and protein-bound iron spectroscopy.
    exposure
    Individual alanine substitutions at conserved catalytic-site residues.
    limitations
    Coordination inferred from mutagenesis and iron measurements, not a dietary iron trial.
    nutrient_topic
    Vitamin A research collection; topical membership is not evidence of a direct dietary effect. · Vitamin A
    organism
    Mus musculus recombinant protein
    outcome
    Substitution of conserved histidines or Glu405 in mouse BCO1 abolished cleavage and reduced protein-bound iron.
    plain_language
    An intact iron-binding environment is necessary for this enzyme to work.
    primary_references
    [va-poliakov-2005] Key role of conserved histidines in recombinant mouse beta-carotene 15,15'-monooxygenase-1 activity (2005). https://pubmed.ncbi.nlm.nih.gov/15951442/ DOI: 10.1074/jbc.M500409200
    tissue_or_cell_type
    Cell-free protein
    trigger_kind
    machinery_impairment Imported condition classification; unverified.

    Vitamin A: forms, mechanisms, deficiency and excess (2026-09-17) · lines 217–230

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · Site-directed mutant mouse BCO1; cleavage assays and protein-bound iron spectroscopy. · source_derived_draft · unverified_draft

    ### va-bco1-iron-binding-machinery Substitution of conserved histidines or Glu405 in mouse BCO1 abolished cleavage and reduced protein-bound iron. Condition category: machinery_impairment nutrient_topic: Vitamin A research collection; topical membership is not evidence of a direct dietary effect. plain_language: An intact iron-binding environment is necessary for this enzyme to work. organism: Mus musculus recombinant protein tissue_or_cell_type: Cell-free protein experimental_model: Site-directed mutant mouse BCO1; cleavage assays and protein-bound iron spectroscopy. limitations: Coordination inferred from mutagenesis and iron measurements, not a dietary iron trial. exposure: Individual alanine substitutions at conserved catalytic-site residues. outcome: Substitution of conserved histidines or Glu405 in mouse BCO1 abolished cleavage and reduced protein-bound iron. evidence_location: Abstract cross_nutrient: Links enzyme-bound iron to vitamin A precursor processing. [va-poliakov-2005] Key role of conserved histidines in recombinant mouse beta-carotene 15,15'-monooxygenase-1 activity (2005). https://pubmed.ncbi.nlm.nih.gov/15951442/ DOI: 10.1074/jbc.M500409200
    Complete structured claim and evidence
  18. CARET found increased lung-cancer incidence with beta-carotene plus retinyl palmitate versus placebo (relative risk 1.28).

    All-trans-retinyl palmitate → Lung cancer incidence source_derived_draftungraded
    Experimental context and source evidence
    experimental_model
    18,314 high-risk participants; mean four years.
    exposure
    30 mg/day beta-carotene plus 25,000 IU/day preformed vitamin A; trial stopped early.
    limitations
    Combined intervention cannot separate the contribution of each ingredient or establish their biochemical interaction.
    nutrient_topic
    Vitamin A research collection; topical membership is not evidence of a direct dietary effect. · Vitamin A
    organism
    Homo sapiens
    plain_language
    Combining the two forms did not produce the hoped-for protection.
    primary_references
    [va-omenn1996] Effects of a combination of beta carotene and vitamin A on lung cancer and cardiovascular disease (1996). https://pubmed.ncbi.nlm.nih.gov/8602180/ DOI: 10.1056/nejm199605023341802
    tissue_or_cell_type
    Clinical lung-cancer incidence

    Vitamin A: forms, mechanisms, deficiency and excess (2026-09-17) · lines 1731–1741

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · 18,314 high-risk participants; mean four years. · source_derived_draft · unverified_draft

    ### va-caret-combination-lung-cancer CARET found increased lung-cancer incidence with beta-carotene plus retinyl palmitate versus placebo (relative risk 1.28). Condition category: normal nutrient_topic: Vitamin A research collection; topical membership is not evidence of a direct dietary effect. plain_language: Combining the two forms did not produce the hoped-for protection. organism: Homo sapiens tissue_or_cell_type: Clinical lung-cancer incidence experimental_model: 18,314 high-risk participants; mean four years. limitations: Combined intervention cannot separate the contribution of each ingredient or establish their biochemical interaction. exposure: 30 mg/day beta-carotene plus 25,000 IU/day preformed vitamin A; trial stopped early. [va-omenn1996] Effects of a combination of beta carotene and vitamin A on lung cancer and cardiovascular disease (1996). https://pubmed.ncbi.nlm.nih.gov/8602180/ DOI: 10.1056/nejm199605023341802
    Complete structured claim and evidence
  19. Vitamin A and beta-carotene increased labelled nonheme iron absorption from tested cereal meals.

    Vitamin A → Nonheme iron absorption source_derived_draftungraded
    Experimental context and source evidence
    cross_nutrient
    Vitamin A/carotene -> iron absorption; contested.
    experimental_model
    Six human cereal-meal studies.
    limitations
    Not consistently replicated; the claimed iron-complex mechanism was proposed rather than structurally demonstrated.
    nutrient_topic
    Vitamin A research collection; topical membership is not evidence of a direct dietary effect. · Vitamin A
    organism
    Homo sapiens
    plain_language
    This study found that the meal additives made more iron available.
    primary_references
    [va-garciacasal1998] Vitamin A and beta-carotene can improve nonheme iron absorption from rice, wheat and corn by humans (1998). https://pubmed.ncbi.nlm.nih.gov/9482776/ DOI: 10.1093/jn/128.3.646
    tissue_or_cell_type
    Intestinal absorption

    Vitamin A: forms, mechanisms, deficiency and excess (2026-09-17) · lines 1542–1552

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · Six human cereal-meal studies. · source_derived_draft · unverified_draft

    ### va-iron-absorption-positive1998 Vitamin A and beta-carotene increased labelled nonheme iron absorption from tested cereal meals. Condition category: normal nutrient_topic: Vitamin A research collection; topical membership is not evidence of a direct dietary effect. plain_language: This study found that the meal additives made more iron available. organism: Homo sapiens tissue_or_cell_type: Intestinal absorption experimental_model: Six human cereal-meal studies. limitations: Not consistently replicated; the claimed iron-complex mechanism was proposed rather than structurally demonstrated. cross_nutrient: Vitamin A/carotene -> iron absorption; contested. [va-garciacasal1998] Vitamin A and beta-carotene can improve nonheme iron absorption from rice, wheat and corn by humans (1998). https://pubmed.ncbi.nlm.nih.gov/9482776/ DOI: 10.1093/jn/128.3.646
    Complete structured claim and evidence
  20. Desferrioxamine reduced beta-carotene-cleaving activity in human intestinal mucosa and TC7 cells.

    Desferrioxamine → Beta-carotene central cleavage source_derived_draftungraded
    Experimental context and source evidence
    availability_state
    machinery_impairment Imported condition classification; unverified.
    cross_nutrient
    Iron availability supports provitamin A cleavage in this in vitro model.
    evidence_location
    Abstract
    experimental_model
    Human small-intestinal mucosa and Caco-2 TC7 cells; desferrioxamine and iron addition.
    exposure
    Increasing desferrioxamine concentrations.
    limitations
    Drug-induced chelation; BCO1 protein abundance and human dietary deficiency were not directly established.
    nutrient_topic
    Vitamin A research collection; topical membership is not evidence of a direct dietary effect. · Vitamin A
    organism
    Homo sapiens
    outcome
    Desferrioxamine reduced beta-carotene-cleaving activity in human intestinal mucosa and TC7 cells.
    plain_language
    Sequestering iron limited conversion of provitamin A to retinal.
    primary_references
    [va-during-2001] beta-Carotene 15,15'-Dioxygenase activity in human tissues and cells: evidence of an iron dependency (2001). https://pubmed.ncbi.nlm.nih.gov/12031257/ DOI: 10.1016/S0955-2863(01)00184-X
    tissue_or_cell_type
    Small-intestinal mucosa and Caco-2 TC7 cells
    trigger_kind
    machinery_impairment Imported condition classification; unverified.

    Vitamin A: forms, mechanisms, deficiency and excess (2026-09-17) · lines 187–200

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · Human small-intestinal mucosa and Caco-2 TC7 cells; desferrioxamine and iron addition. · source_derived_draft · unverified_draft

    ### va-iron-chelation-cleavage Desferrioxamine reduced beta-carotene-cleaving activity in human intestinal mucosa and TC7 cells. Condition category: machinery_impairment nutrient_topic: Vitamin A research collection; topical membership is not evidence of a direct dietary effect. plain_language: Sequestering iron limited conversion of provitamin A to retinal. organism: Homo sapiens tissue_or_cell_type: Small-intestinal mucosa and Caco-2 TC7 cells experimental_model: Human small-intestinal mucosa and Caco-2 TC7 cells; desferrioxamine and iron addition. limitations: Drug-induced chelation; BCO1 protein abundance and human dietary deficiency were not directly established. exposure: Increasing desferrioxamine concentrations. outcome: Desferrioxamine reduced beta-carotene-cleaving activity in human intestinal mucosa and TC7 cells. evidence_location: Abstract cross_nutrient: Iron availability supports provitamin A cleavage in this in vitro model. [va-during-2001] beta-Carotene 15,15'-Dioxygenase activity in human tissues and cells: evidence of an iron dependency (2001). https://pubmed.ncbi.nlm.nih.gov/12031257/ DOI: 10.1016/S0955-2863(01)00184-X
    Complete structured claim and evidence
  21. Adding iron reversed desferrioxamine inhibition of carotenoid cleavage in TC7 cells.

    Iron → Beta-carotene central cleavage source_derived_draftungraded
    Experimental context and source evidence
    availability_state
    machinery_impairment Imported condition classification; unverified.
    cross_nutrient
    Direct cellular iron-to-vitamin-A precursor interaction.
    evidence_location
    Abstract
    experimental_model
    Human small-intestinal mucosa and Caco-2 TC7 cells; desferrioxamine and iron addition.
    exposure
    Iron added during the chelation experiment.
    limitations
    Accessible source does not resolve the added salt/speciation; not a clinical repletion result.
    nutrient_topic
    Vitamin A research collection; topical membership is not evidence of a direct dietary effect. · Vitamin A
    organism
    Homo sapiens
    outcome
    Adding iron reversed desferrioxamine inhibition of carotenoid cleavage in TC7 cells.
    plain_language
    Iron restored the inhibited retinal-producing reaction.
    primary_references
    [va-during-2001] beta-Carotene 15,15'-Dioxygenase activity in human tissues and cells: evidence of an iron dependency (2001). https://pubmed.ncbi.nlm.nih.gov/12031257/ DOI: 10.1016/S0955-2863(01)00184-X
    tissue_or_cell_type
    Caco-2 TC7 cells
    trigger_kind
    machinery_impairment Imported condition classification; unverified.

    Vitamin A: forms, mechanisms, deficiency and excess (2026-09-17) · lines 202–215

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · Human small-intestinal mucosa and Caco-2 TC7 cells; desferrioxamine and iron addition. · source_derived_draft · unverified_draft

    ### va-iron-rescue-cleavage Adding iron reversed desferrioxamine inhibition of carotenoid cleavage in TC7 cells. Condition category: machinery_impairment nutrient_topic: Vitamin A research collection; topical membership is not evidence of a direct dietary effect. plain_language: Iron restored the inhibited retinal-producing reaction. organism: Homo sapiens tissue_or_cell_type: Caco-2 TC7 cells experimental_model: Human small-intestinal mucosa and Caco-2 TC7 cells; desferrioxamine and iron addition. limitations: Accessible source does not resolve the added salt/speciation; not a clinical repletion result. exposure: Iron added during the chelation experiment. outcome: Adding iron reversed desferrioxamine inhibition of carotenoid cleavage in TC7 cells. evidence_location: Abstract cross_nutrient: Direct cellular iron-to-vitamin-A precursor interaction. [va-during-2001] beta-Carotene 15,15'-Dioxygenase activity in human tissues and cells: evidence of an iron dependency (2001). https://pubmed.ncbi.nlm.nih.gov/12031257/ DOI: 10.1016/S0955-2863(01)00184-X
    Complete structured claim and evidence
  22. SCARB1 supported intestinal beta-carotene absorption in mice on a high-fat diet.

    Experimental context and source evidence
    evidence_location
    Abstract
    experimental_model
    Scarb1-knockout mice, intestinal brush-border vesicles and transfected COS-7 cells.
    exposure
    Wild-type versus Scarb1-knockout mice; high-fat feeding.
    limitations
    Dependence was diet/model specific; this does not establish exclusive human transport.
    nutrient_topic
    Vitamin A research collection; topical membership is not evidence of a direct dietary effect. · Vitamin A
    organism
    Mus musculus
    outcome
    SCARB1 supported intestinal beta-carotene absorption in mice on a high-fat diet.
    plain_language
    The intestinal receptor helps beta-carotene enter the body.
    primary_references
    [va-vanbennekum-2005] Class B scavenger receptor-mediated intestinal absorption of dietary beta-carotene and cholesterol (2005). https://pubmed.ncbi.nlm.nih.gov/15766282/ DOI: 10.1021/bi0484320
    tissue_or_cell_type
    Small-intestinal brush border
    transport_direction
    intestinal lumen to enterocyte

    Vitamin A: forms, mechanisms, deficiency and excess (2026-09-17) · lines 116–129

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · Scarb1-knockout mice, intestinal brush-border vesicles and transfected COS-7 cells. · source_derived_draft · unverified_draft

    ### va-scarb1-beta-carotene-uptake SCARB1 supported intestinal beta-carotene absorption in mice on a high-fat diet. Condition category: normal nutrient_topic: Vitamin A research collection; topical membership is not evidence of a direct dietary effect. plain_language: The intestinal receptor helps beta-carotene enter the body. organism: Mus musculus tissue_or_cell_type: Small-intestinal brush border experimental_model: Scarb1-knockout mice, intestinal brush-border vesicles and transfected COS-7 cells. limitations: Dependence was diet/model specific; this does not establish exclusive human transport. exposure: Wild-type versus Scarb1-knockout mice; high-fat feeding. outcome: SCARB1 supported intestinal beta-carotene absorption in mice on a high-fat diet. evidence_location: Abstract transport_direction: intestinal lumen to enterocyte [va-vanbennekum-2005] Class B scavenger receptor-mediated intestinal absorption of dietary beta-carotene and cholesterol (2005). https://pubmed.ncbi.nlm.nih.gov/15766282/ DOI: 10.1021/bi0484320
    Complete structured claim and evidence
  23. The ATBC secondary analysis found 32% lower prostate-cancer incidence among men assigned alpha-tocopherol versus those not assigned it.

    Alpha-tocopherol → Prostate cancer incidence source_derived_draftungraded
    Experimental context and source evidence
    cross_nutrient
    true
    experimental_model
    ATBC randomized factorial trial secondary prostate-cancer endpoint; 29133 Finnish male smokers aged 50–69
    exposure
    Alpha-tocopherol 50 mg/day with or without beta-carotene 20 mg/day; median 6.1 years.
    limitations
    Secondary cancer endpoint in male smokers; differs from SELECT in dose, population and ascertainment. An opposite trial result is not automatically a same-condition biological contradiction. This result and SELECT must retain their different populations and regimens; neither supplies the molecular explanation for their difference.
    nutrient_topic
    Vitamin E research collection; topical membership is not evidence of a direct dietary effect. · Vitamin E
    organism
    Homo sapiens
    plain_language
    A lower-dose trial in male smokers found fewer prostate-cancer diagnoses.
    primary_references
    [e-clin-atbc1998] Prostate cancer and supplementation with alpha-tocopherol and beta-carotene: incidence and mortality in a controlled trial. (1998). https://pubmed.ncbi.nlm.nih.gov/9521168/ DOI: 10.1093/jnci/90.6.440
    tissue_or_cell_type
    Prostate and whole-person outcomes

    Vitamin E: transport, membrane protection and nutrient interactions (2026-09-17) · lines 1323–1334

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · ATBC randomized factorial trial secondary prostate-cancer endpoint; 29133 Finnish male smokers aged 50–69 · source_derived_draft · unverified_draft

    ### e-clin-atbc-prostate-incidence The ATBC secondary analysis found 32% lower prostate-cancer incidence among men assigned alpha-tocopherol versus those not assigned it. Condition category: normal nutrient_topic: Vitamin E research collection; topical membership is not evidence of a direct dietary effect. plain_language: A lower-dose trial in male smokers found fewer prostate-cancer diagnoses. organism: Homo sapiens tissue_or_cell_type: Prostate and whole-person outcomes experimental_model: ATBC randomized factorial trial secondary prostate-cancer endpoint; 29133 Finnish male smokers aged 50–69 limitations: Secondary cancer endpoint in male smokers; differs from SELECT in dose, population and ascertainment. An opposite trial result is not automatically a same-condition biological contradiction. This result and SELECT must retain their different populations and regimens; neither supplies the molecular explanation for their difference. exposure: Alpha-tocopherol 50 mg/day with or without beta-carotene 20 mg/day; median 6.1 years. cross_nutrient: true [e-clin-atbc1998] Prostate cancer and supplementation with alpha-tocopherol and beta-carotene: incidence and mortality in a controlled trial. (1998). https://pubmed.ncbi.nlm.nih.gov/9521168/ DOI: 10.1093/jnci/90.6.440
    Complete structured claim and evidence
  24. Prostate-cancer mortality was 41% lower in ATBC participants assigned alpha-tocopherol, with a reported confidence interval extending from a 65% to a 1% reduction.

    Alpha-tocopherol → Prostate cancer mortality source_derived_draftungraded
    Experimental context and source evidence
    cross_nutrient
    false
    experimental_model
    ATBC randomized factorial trial secondary prostate-cancer endpoint; 29133 Finnish male smokers aged 50–69
    exposure
    Alpha-tocopherol 50 mg/day with or without beta-carotene 20 mg/day; median 6.1 years.
    limitations
    Secondary cancer endpoint in male smokers; differs from SELECT in dose, population and ascertainment. An opposite trial result is not automatically a same-condition biological contradiction.
    nutrient_topic
    Vitamin E research collection; topical membership is not evidence of a direct dietary effect. · Vitamin E
    organism
    Homo sapiens
    plain_language
    The smoker trial also reported fewer prostate-cancer deaths, with substantial uncertainty around the estimate.
    primary_references
    [e-clin-atbc1998] Prostate cancer and supplementation with alpha-tocopherol and beta-carotene: incidence and mortality in a controlled trial. (1998). https://pubmed.ncbi.nlm.nih.gov/9521168/ DOI: 10.1093/jnci/90.6.440
    tissue_or_cell_type
    Prostate and whole-person outcomes

    Vitamin E: transport, membrane protection and nutrient interactions (2026-09-17) · lines 1336–1347

    AI-assisted literature curation; primary study URLs and scope retained in the document and extraction. Not publisher full text. · supports · ATBC randomized factorial trial secondary prostate-cancer endpoint; 29133 Finnish male smokers aged 50–69 · source_derived_draft · unverified_draft

    ### e-clin-atbc-prostate-mortality Prostate-cancer mortality was 41% lower in ATBC participants assigned alpha-tocopherol, with a reported confidence interval extending from a 65% to a 1% reduction. Condition category: normal nutrient_topic: Vitamin E research collection; topical membership is not evidence of a direct dietary effect. plain_language: The smoker trial also reported fewer prostate-cancer deaths, with substantial uncertainty around the estimate. organism: Homo sapiens tissue_or_cell_type: Prostate and whole-person outcomes experimental_model: ATBC randomized factorial trial secondary prostate-cancer endpoint; 29133 Finnish male smokers aged 50–69 limitations: Secondary cancer endpoint in male smokers; differs from SELECT in dose, population and ascertainment. An opposite trial result is not automatically a same-condition biological contradiction. exposure: Alpha-tocopherol 50 mg/day with or without beta-carotene 20 mg/day; median 6.1 years. cross_nutrient: false [e-clin-atbc1998] Prostate cancer and supplementation with alpha-tocopherol and beta-carotene: incidence and mortality in a controlled trial. (1998). https://pubmed.ncbi.nlm.nih.gov/9521168/ DOI: 10.1093/jnci/90.6.440
    Complete structured claim and evidence

In the sources

Preserved passages that mention this component, quoted exactly. Open one to read it in context.

    This is a research prototype built from draft material. It is not medical advice, and its statements still await verification against the original studies.

    Evidence, AI assistance and curation standards