Component

Piceid / polydatin

Context-specific entity; species, compartment and exposure are stated on each claim.

2 recorded relationships. Experimental role, claim status and evidence remain attached to each record.

How nutrients influence it

Every nutrient with a recorded effect on this component, credited to the nutrient that acted rather than the chapter that recorded it. Open a nutrient to see the findings and the conditions they were measured under.

How nutrients reach it in more than one step

Chains of two or more recorded steps that end here, grouped by the nutrient they start from. Each step is a separate finding, so a chain is a route a mechanism could take, not proof that it does.

Tracing routes…

What it does

Every recorded relationship this component is part of, grouped by its role. Plain wording comes first; the technical statement follows.

Recorded relationships

What acts on it

  1. In the human HLCS assay, inhibitory potency ranked piceatannol above resveratrol above piceid.

    Piceatannol → Piceid / polydatin source_derived_draftungraded
    Experimental context and source evidence
    evidence_access
    Primary full text
    experimental_model
    Purified-compound enzyme comparison.
    limitations
    Does not mean all are circulating resveratrol metabolites under a given regimen.
    nutrient_topic
    Resveratrol collection; molecular form, preparation, species, exposure and manipulation remain explicit. · Resveratrol
    plain_language
    Related compounds cannot be assigned identical potency.
    primary_references
    Resveratrol compounds inhibit human holocarboxylase synthetase and cause a lean phenotype in Drosophila melanogaster. · 2015 · https://pubmed.ncbi.nlm.nih.gov/26303405/ · DOI 10.1016/j.jnutbio.2015.07.004

    Resveratrol: metabolites, target selectivity and cross-nutrient mechanisms (2026-09-19) · lines 350–356

    AI-assisted research curation; primary references, access levels and experimental limitations individually identified. Not publisher full text. · supports · Purified-compound enzyme comparison. · source_derived_draft · unverified_draft

    ## resveratrol-hlcs-forms Related compounds cannot be assigned identical potency. In the human HLCS assay, inhibitory potency ranked piceatannol above resveratrol above piceid. Model: Purified-compound enzyme comparison. Limitations: Does not mean all are circulating resveratrol metabolites under a given regimen. Evidence access: Primary full text Resveratrol compounds inhibit human holocarboxylase synthetase and cause a lean phenotype in Drosophila melanogaster. · 2015 · https://pubmed.ncbi.nlm.nih.gov/26303405/ · DOI 10.1016/j.jnutbio.2015.07.004
    Complete structured claim and evidence

Where it participates (unsigned role)

  1. Grape-leaf feeding increased HLCS protein and biotinylated carboxylases in Drosophila brummer mutants despite the extract inhibiting human HLCS in vitro.

    Experimental context and source evidence
    evidence_access
    Primary full text
    experimental_model
    Fly feeding; grape extract, with separate piceid body-fat experiments.
    limitations
    Not purified resveratrol exposure; reduced fly fat was not explained by lost carboxylase biotinylation.
    nutrient_topic
    Resveratrol collection; molecular form, preparation, species, exposure and manipulation remain explicit. · Resveratrol
    plain_language
    Compensatory expression can reverse an isolated-enzyme prediction.
    primary_references
    Resveratrol compounds inhibit human holocarboxylase synthetase and cause a lean phenotype in Drosophila melanogaster. · 2015 · https://pubmed.ncbi.nlm.nih.gov/26303405/ · DOI 10.1016/j.jnutbio.2015.07.004

    Resveratrol: metabolites, target selectivity and cross-nutrient mechanisms (2026-09-19) · lines 358–364

    AI-assisted research curation; primary references, access levels and experimental limitations individually identified. Not publisher full text. · supports · Fly feeding; grape extract, with separate piceid body-fat experiments. · source_derived_draft · unverified_draft

    ## resveratrol-fly-compensation Compensatory expression can reverse an isolated-enzyme prediction. Grape-leaf feeding increased HLCS protein and biotinylated carboxylases in Drosophila brummer mutants despite the extract inhibiting human HLCS in vitro. Model: Fly feeding; grape extract, with separate piceid body-fat experiments. Limitations: Not purified resveratrol exposure; reduced fly fat was not explained by lost carboxylase biotinylation. Evidence access: Primary full text Resveratrol compounds inhibit human holocarboxylase synthetase and cause a lean phenotype in Drosophila melanogaster. · 2015 · https://pubmed.ncbi.nlm.nih.gov/26303405/ · DOI 10.1016/j.jnutbio.2015.07.004
    Complete structured claim and evidence

In the sources

Preserved passages that mention this component, quoted exactly. Open one to read it in context.

    This is a research prototype built from draft material. It is not medical advice, and its statements still await verification against the original studies.

    Evidence, AI assistance and curation standards