Component

Urinary organosulfur analytes after human black-garlic intake

Urinary organosulfur analytes after human black-garlic intake. Interpret through the linked study species, preparation, exposure and measured endpoint.

1 recorded relationships. Experimental role, claim status and evidence remain attached to each record.

How nutrients influence it

Every nutrient with a recorded effect on this component, credited to the nutrient that acted rather than the chapter that recorded it. Open a nutrient to see the findings and the conditions they were measured under.

How nutrients reach it in more than one step

Chains of two or more recorded steps that end here, grouped by the nutrient they start from. Each step is a separate finding, so a chain is a route a mechanism could take, not proof that it does.

Tracing routes…

What it does

Every recorded relationship this component is part of, grouped by its role. Plain wording comes first; the technical statement follows.

Recorded relationships

What acts on it

  1. Thirty-three organosulfur analytes were characterized in urine after twenty grams of black garlic, including N-acetyl products.

    Experimental context and source evidence
    evidence_access
    Primary full text available; selected claim-relevant methods, results, tables/figures and limitations reviewed. Supplemental proteome and all secondary findings are not exhaustively extracted.
    experimental_model
    Healthy-human acute feeding, 24-hour urine; UHPLC-HRMS.
    interpretation_status
    Source-derived extraction of a fact-checked reference; access is explicit, not independent raw-data verification.
    limitations
    Some pathway assignments tentative; not proof of systemic intact allicin or exact pathway flux.
    plain_language
    Thirty-three organosulfur analytes were characterized in urine after twenty grams of black garlic, including N-acetyl products.
    primary_references
    Bioavailability of Organosulfur Compounds after the Ingestion of Black Garlic by Healthy Humans. | 2023 | DOI 10.3390/antiox12040925 | PMID 37107300 | https://pubmed.ncbi.nlm.nih.gov/37107300/ | https://pmc.ncbi.nlm.nih.gov/articles/PMC10135770/ | https://doi.org/10.3390/antiox12040925
    source_locator
    Reviewed reference lines 33-33; exact primary location described in quoted passage where extracted.

    Allicin: detailed mechanisms of action (reviewed 5 October 2026) · lines 33–33

    Original AI-assisted review of primary studies and, where relevant, official regulatory records. Access level is retained per claim. Corrections, null results and unresolved questions remain explicit. Not publisher full text or independent replication. · supports · Healthy-human acute feeding, 24-hour urine; UHPLC-HRMS. · Recorded from source · Recorded from source

    **Black garlic is a separate intervention.** After twenty grams of black garlic, a human urine study characterized thirty-three organosulfur analytes over twenty-four hours, including SAC-related and alliin-related N-acetyl products. Urinary detection supports exposure to constituents of that preparation; it is not evidence that intact allicin reached a tumor, artery, or brain. Some pathway assignments were tentative. [Moreno-Ortega 2023](https://pmc.ncbi.nlm.nih.gov/articles/PMC10135770/)
    Complete structured claim and evidence

In the sources

Preserved passages that mention this component, quoted exactly. Open one to read it in context.

    This is a research prototype built from draft material. It is not medical advice, and its statements still await verification against the original studies.