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The two exposure windows give different effects, which is recorded rather than averaged.\nexposure: 8-methyl nonanoic acid applied during 48-hour nutrient starvation or 5-day maturation\nevidence_span: {\"source_cache\": \"artifacts/dihydrocapsaicin-research/36681810.abstract.txt\", \"locator\": \"Indexed abstract; zero-based, end-exclusive Unicode character offsets\", \"file_sha256\": \"14c4f7752262c5a27fb7b848664015595f598cb51edcc2d5df96f1140be143cb\", \"start_char\": 0, \"end_char\": 1600, \"text_sha256\": \"14c4f7752262c5a27fb7b848664015595f598cb51edcc2d5df96f1140be143cb\"}\n[dhc-p36681810] Cellular responses to 8-methyl nonanoic acid, a degradation by-product of dihydrocapsaicin, in 3T3-L1 adipocytes. 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